Grecian green beans
Calories per serving: Number of Servings: 4
Fat grams per serving: Approx. Cook Time:
Cholesterol per serving: Marks: E
INGREDIENTS ------------------------------------------------------------
2 shallots - peeled & sliced
2 cup garlic, minced
1/4 cup fresh parsley, chopped
2 Tbsp sugar
2 tsp oregano leaves
2 tsp prepared mustard
1/2 tsp salt
1/2 cup COCA-COLA
1/4 cup olive oil
2 Tbsp vinegar
DIRECTIONS ------------------------------------------------------------
Separate the thinly sliced shallots rings. In a large bowl, combine
the garlic, parsley, sugar, oregano, mustard, salt, Coca-Cola, olive
oil, and vinegar, stirring until the sugar is dissolved. Add the
beans and shallots/onions; toss lightly with a fork. Pack into 1
quart jar. Cover and refrigerate several hours or overnight for the
flavors to blend. Serve chilled or as a hot vegetable with steak,
hamburger, or meat loaf. Makes 1 quart.
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